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Spicy crawfish
A lot of people are already salivating when they hear about numbness. The price of numbness is not cheap now. But it's not easy to eat clean and sanitary numbness at a high price. So for the sake of health and delicious sharing, I recommend such... ...
Hubei spicy crawfish
For the first time. Because I like crayfish very much, so I'm going to try it myself. I have tasted crayfish so many times. I grope for it by myself. I created spicy crayfish by myself.
Spicy crawfish
It's hot in summer. My husband wants to eat a little bit of numbness and drink a little wine. It's very pleasant. So I fired some of them. As a result, my husband had to evaluate them to surpass the most famous one in Beijing. Perfect
Spicy crawfish
I like to be numb. This method is very simple. I think the freshness of shrimp is the key to good taste. You can eat the shrimp you choose only when it is washed clean
Spicy crawfish
Every summer, Dad would ask us to have a snack. At that time, the most greedy one was the small lobster in the big stalls. Time flies fast in the wind and laughter. We all married and left our father's side. In my memory, this crayfish taught by... ...
Spicy crawfish
Summer - spicy crawfish walking up
Spicy crawfish
My wife and I like to eat prawn tail. I've been busy recently. I just had a little leisure today. I made a crayfish for her. We had a good time.
Spicy crawfish
It's the season for crayfish to go on sale at the end of May and June. At this time, crayfish is the most fat. It's also the time of the lowest price in a year. When going out for a night, the streets are full of crayfish. However, it's widely s... ...
Spicy crawfish
It's crawfish season again. Cook a pot of spicy and tender crawfish. Let your taste buds enjoy it.
Hunan style spicy crawfish
This is a crayfish with Hunan characteristics. In recent two years, Guangzhou has been eating crayfish in many restaurants. However, I always think it's the best to eat in Hunan.
Spicy crawfish
The advantages of making crayfish by yourself are - one is clean, the other is cheap. But in fact, it's not cheap if you count the time. Because it's so hard to wash. It's a heavy work to go to the shrimp line. Fortunately, it was so delicious i... ...
Spicy crawfish casual Edition
Cooking depends on mood. What kind of taste you like. Just make what kind of taste you want.
Hunan spicy crawfish
Crayfish. Let me love the crayfish that doesn't let go. It's soft on the taste. It's spicy on the soup. It's a challenge on the taste. It's mouth to mouth. It makes me can't stop. My mouth is flowing.
Spicy crawfish
Summer is the best time to eat crayfish. The crayfish outside worry about unsanitary. They don't have the courage to deal with it. I dare not touch it all the time. The crayfish that looks fierce actually tastes delicious. I dare not do anything... ...
Spicy crawfish ~ Hunan version
I like crayfish very much. It's too dirty outside. It's improved by myself Three Version. The taste is usually good. Except for bean paste, you don't need to put much seasoning.
Spicy crayfish two uncle food collection
The best time to have a drink and a plate of crayfish with friends is coming. Uncle Er can't wait to prepare a spicy crayfish match match.
